Browse:
Cooking
|Recipes
Advanced Search
My Recipe Box
May We Recommend
Rib Roast with Roasted Garlic Sauce
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Garlic Roasted Mashed Potatoes
Serves 8
A delectable complement to the classic side dish.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
| 3 heads garlic |
| Olive oil, for roasting potatoes |
| 3 lb golden potatoes, quartered, skin on |
| 1 stick butter, cubed |
| 1/2 cup heavy cream |
| Salt, to taste |
| Freshly ground pepper, to taste |
Directions:
- Preheat oven to 400° F. Cut out three small sheets of aluminum foil.
- Peel papery coating off garlic. Cut off the tops of garlic.
- Place one head of garlic in the center of each aluminum foil. Pull side up to make a bowl. Pour a small amount of olive oil over the garlic. Close up foil and seal shut.
- Place garlic into the oven. Roast for 30-40 minutes. Remove from the oven and let cool.
- Separate cloves of garlic. Place the garlic cloves in a small bowl. Using a fork to mash the garlic until smooth. Set aside.
- Place the potatoes in a pot of salted water and bring to a boil. Once boiling, reduce the heat to a simmer and cook the potatoes for 12-15 minutes, until fork tender. Drain water.
- Place the potatoes into a large mixing bowl. Add the cubed butter and garlic to the potatoes. Using a hand-held masher to mash the potatoes. Add heavy cream to the potatoes. Use a hand mixer to blend until potatoes are smooth. Season with salt and pepper.
| Course: | Side |
See Other Recipes Like This
Spring
Christmas
Fall
Winter
Thanksgiving
Summer
Nothing beats good old-fashioned slow cooked food!
These recipes are full of flavor and easy to make. From classic roasts to hearty stews, there's something for everyone. View Recipes >
What to do with all that turkey, stuffing and cranberry sauce?
Here's a few ideas that might help solve the Thanksgiving leftover dilemma. There's a lot you can do with turkey: sandwiches, wraps, tacos. But what can you do with stuffing and cranberry sauce? How about make a sandwich unlike any other. A little bit sweet, a little filling, a whole lotta goodness from the first bite to the last. How about a hearty soup or an everything casserole. View Recipes >
