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Garlic Shrimp with Jalapeno
Serves 4 Savory, spicy and utterly satisfying.
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Ingredients:
1 lb shrimp, peeled and deveined 3 cloves garlic, minced 1 tablespoon freshly squeezed lime juice 1 jalapeno chile, stemmed, deveined, seeded, and finely chopped 3 tablespoons extra virgin olive oil Sea salt, to taste Ground black pepper, to taste Lime wedges, for garnish
Directions: In a bowl, combine shrimp, garlic, lime juice, chile, and 1 tablespoon olive oil; season with salt and pepper. Place in refrigerator for 45 minutes. Heat remaining olive oil in a skillet set over medium-high heat. Remove shrimp from marinade, add to skillet then cook for 2 minutes per side, or until cooked through. Serve with lime wedges. view disclaimer
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American (212) Asian (40) Cajun (28) Caribbean (10) Creole (21) French (13) German (9) Greek (18) Italian (87) Mediterranean (19) Mexican (92) Middle Eastern (10) Russian (6) Southwestern (24) Spanish (11) Thai (19)
Dairy Free (14) Gluten-Free (15) High Fiber (8) Low Fat (7) Low Sugar (16) Low sodium (6) Nutrient Rich (8) Paleo (14) Vegan (20) Vegetarian (40)
Beans (14) Beef (97) Cheese (43) Chocolate (22) Eggs (17) Fruit (8) Grains (8) Lamb (8) Pasta (63) Pork (33) Poultry (9) Rice (23) Seafood (42) Vegetables (10)
4th of July (54) Christmas (66) Cinco de Mayo (47) Easter (28) Father's Day (13) Halloween (12) Hanukkah (17) Labor Day (30) Memorial Day (35) Mother's Day (29) St. Patrick's Day (18) Thanksgiving (54) Valentine's Day (21)
Bake (654) Boil (77) Broil (51) Deep fry (7) Dutch oven (7) Grill (184) Oven (7) Pan-fry (114) Roast (106) Skillet (200) Slow cooker (90) Stir-fry (10) Stovetop (291)
