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Honey Lime Sriracha Grilled Chicken
Serves 4
Ingredients:
1 teaspoon kosher salt
3 cloves garlic, (peeled)
1/4 cup honey
4 chicken breasts, (boneless, skinless)
2 teaspoons lime zest
2 tablespoons Sriracha sauce
1 tablespoon olive oil
4 tablespoons fresh lime juice
3 tablespoons soy sauce
Directions:
Combine kosher salt, garlic, honey, lime zest, Sriracha sauce, olive oil, lime juice and soy sauce in a small bowl. Whisk together well.
Pour sauce into a resealable bag. Place chicken in bag and coat evenly. Let chicken marinate for 4-hours or overnight.
Heat grill to medium. Remove chicken from bag and discard sauce.
Place chicken on grill, close cover and cook for 4-6 minutes per side.
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