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Mango Strawberry Margarita
The Perfect Roasted Chicken
Serves 8 Crisp on the outside, tender and juicy on the inside.
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Ingredients:
Kosher salt, to taste 1 lemon, sliced thin 8 lb whole chicken Fresh rosemary, for seasoning Ground black pepper, to taste Fresh thyme, for seasoning 2 tablespoons olive oil
Directions: Preheat oven to 425° F. Arrange rack in the middle of the oven. Dry chicken with paper towels. Drizzle olive oil over chicken, rub in well. Generously season with salt and pepper. Place rosemary, lemon and thyme inside chicken. Place chicken breast side up in roasting pan. Cook for 20 minutes. Then reduce heat to 375° F. Cook for additional 60 minutes. Remove chicken from oven. Let cool for 20 minutes before carving. view disclaimer
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American (218) Asian (41) Cajun (27) Caribbean (8) Creole (20) French (10) German (8) Greek (21) Italian (91) Mediterranean (12) Mexican (99) Middle Eastern (9) Russian (6) Southwestern (24) Spanish (11) Thai (18)
Dairy Free (13) Gluten-Free (14) High Fiber (8) Low Fat (7) Low Sugar (16) Low sodium (6) Nutrient Rich (8) Paleo (14) Vegan (21) Vegetarian (44)
Beans (18) Beef (95) Cheese (55) Chocolate (23) Eggs (17) Fruit (6) Lamb (8) Pasta (72) Pork (32) Poultry (9) Rice (25) Seafood (42) Vegetables (9)
4th of July (53) Christmas (73) Cinco de Mayo (47) Easter (29) Father's Day (12) Halloween (15) Hanukkah (13) Labor Day (29) Memorial Day (34) Mother's Day (29) St. Patrick's Day (18) Thanksgiving (55) Valentine's Day (20)
Bake (704) Boil (78) Broil (48) Deep fry (9) Dutch oven (8) Grill (181) Oven (9) Pan-fry (112) Roast (112) Slow cooker (97) Stir-fry (10) Stovetop (553)
