Browse:
Cooking
|Recipes
Advanced Search
My Recipe Box
May We Recommend
Bruschetta-Stuffed Mushrooms
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Skillet-Cooked New York Strip Steaks
Serves 6
After a quick marinating time, these steaks cook up in mere minutes.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
| 1/2 cup olive oil, plus more for skilet |
| 1/4 cup freshly squeezed lemon juice |
| 2 teaspoons Worcestershire sauce |
| 3 cloves garlic, minced |
| 1 teaspoon freshly ground black pepper |
| 6 boneless New York strip steaks |
Directions:
- Place olive oil through black pepper in a heavy-duty re-sealable plastic bag; place steaks in bag. Gently press air out of bag then seal shut. Turn bag several times. Place bag in a large bowl then refrigerate for at least 30 minutes, turning bag every now and them.
- Oil a large skillet then heat over medium-high heat.
- Remove steaks from marinade. Discard marinade.
- Place three steaks at a time in skillet; cook for about 5 minutes per side, or until desired degree of doneness is reached.
- Remove steaks to a plate; keep warm.
- Repeat process with remaining steaks.
| Course: | Lunch, Dinner |
See Other Recipes Like This
Winter
Summer
Spring
Fall
Fantastic Baking Ideas for the Holidays
Looking to bake something other than plain sugar cookies for the holidays? Check out these fantastic baking ideas! View Recipes >
Simple Recipes for Fantastic Meals
Delicious meals for the cold weather. They're hearty enough to keep you going, and will satisfy even the hungriest appetite. Whether you're craving beef, pork or chicken, we have you covered. Try a few of these recipes and add them to your collection. Making a wholesome filling meal doesn't have to be hard. View Recipes >
