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Banana Chocolate Chip Oatmeal Bars

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Serves 16

Perfect for breakfast or as a snack.

Ingredients:

3 bananas
2 cups rolled oats
1/2 teaspoon salt
1 teaspoon cinnamon
1 cup chocolate chips
1 teaspoon vanilla extract
3 tablespoons maple syrup
1/2 cup nut butter, your preference

Directions:

  1. Preheat the oven to 350 degrees F. Line a large baking pan with parchment paper.
  2. Mash the bananas in a mixing bowl. Add the rolled oats, salt, cinnamon, chocolate chips, vanilla extract, maple syrup, and nut butter to the bowl. Thoroughly mix.
  3. Transfer the mixture to the lined baking pan. Gently press down to flatten.
  4. Place in the oven to bake for 18-20 minutes, until the edges are golden.
  5. Remove from the oven and allow to fully cool before cutting.
Course: Breakfast, snack
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